Die Mechanische Technologie der Bierbrauerei und Malzfabrikation; I. Supplement. Beer Brewing, Franz Fasbender.

Die Mechanische Technologie der Bierbrauerei und Malzfabrikation; I. Supplement

Leipzig: J.M. Gebhardt's Verlag, 1890. First edition. Original Cloth w/gilt title & design on cover & spine. Quarto, pp. 1190, text in German, original chromolithographs, hundreds of illustrations throughout. Very Good+. Item #383

Extremely scarce book on beer brewing & malt fermentation w/beautiful color plates.

Price: $350.00

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