Root Cellars in America: Their History, Design and Construction 1609-1920.
Amesbury, MA: Powwow River Books, 2018. Third edition, greatly expanded. Paperback. Octavo, pp. 232. Illustrated with b/w photos and drawings. A field guide and survey of different types of root cellars, pits, trenches, root houses, and others that were used for centuries to preserve root crops and vegetables before the..... More